International culinary competitionSKY DELIGHT AWARDS 2021

Sky Delight Awards is a unique culinary competition which will be the fourth in a series of competitions among airline catering chiefs

Concept 2021

The culinary competition among chefs from catering companies providing in flight meals for Russian and foreign airlines. In frames of the competition chefs will be able to perform their skills of cooking the national onboard dishes according to original recipes.

Missions 2021

Professional experience’s exchange, adaptation of national dishes’ recipes served onboard in order to provide the ability for Sky Delight 2020 ONLINE audience to cook the dishes at home.


• Famous chefs and experts in the culinary
• Audience


Additional information
The winners of the previous years

2017 — Masahiro Udo — TFK Corporation (Japan)
2018 — Raman Koul — The Ambassador`s Sky Chef (India)
2019 — Young Wook Kim — Catering Production Team (South Korea)

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