United introduces a revamped menu
Starting June 1, United passengers on most flights over two hours will be able to purchase beer, кed, white and sparkling wine and White Claw Hard Seltzer. On June 15, United will introduce a revamped menu of for-purchase snacks and new premium cabin meal options on most flights over 1,500 miles and hub-to-hub flights over 800 miles. Customers will be able to purchase these offerings from the Buy-On-Board menu using United’s new mobile wallet technology.
“Our new contactless payment technology enables us to safely introduce this new menu on select flights as we continue to see more customer return to flying,” said Toby Enqvist, chief customer officer for United.
United’s new snack boxes offer three distinct experiences for travellers. United is also introducing new meal offerings to customers seated in domestic premium cabins. The enhanced meal service includes a choice of entrees – including fresher options like egg scramble with plant-based chorizo and grilled chicken breast with orzo and lemon basil pesto.
The airline has also partnered with Eli’s Cheesecake to create a unique United chocolate pie called “Pie in the Sky”.