Dubai-based Emirates successfully maintains its status as a global and multicultural airline.

In honor of the Christmas holidays, her cooks have developed a special “congratulatory menu”.

Starting from the Emirates Lounge at Dubai International Airport and throughout the flight, customers will be served a wide variety of traditional Christmas dishes. Customers traveling from Dubai to Australia, New Zealand, Europe, the United States, Brazil, South Africa and the Philippines will enjoy festive hospitality.

Economy class passengers will be served a roast turkey lunch with mashed potatoes, green peas, young carrots and cranberry sauce. First and Business Class guests can enjoy turkey breast with apricot filling, fried potatoes with Brussels sprouts, turkey bacon with cranberry sauce. The premium class will also serve chocolate cranberry cake and chocolate ginger cake. There is also a children's holiday menu.

On Christmas Eve, "gastronomic compliments" will be given to passengers by flight attendants dressed as Santa's assistants.